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Jaggery Sandesh

Name: Jaggery Sandesh
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4-6
Cuisine: Indian-Fusion
Ingredients: 1 litre milk; 1 tbsp vinegar/lemon juice; 1/4 cup jaggery(add more if you want it sweeeter)

In this episode, im making Jaggery sandesh made with just 3 ingredients. Simple, healthy ans delicious. When you are craving somehting sweet, make this high protein dessert.

Prep

20 mins

Cook

40 mins

Total

1 hr

Serves

4-6

Watch Reel

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Ingredients

1 litre milk
1 tbsp vinegar/lemon juice
1/4 cup jaggery(add more if you want it sweeeter)

Instructions

1
In a thick bottom pan, heat milk till it comes to a boil.
2
Add vinegar and take it off heat. Milk will curdle.
3
Strain the curdled milk using a strainer and a cotton cloth.
4
squeee out the excess water. You just made some chenna
5
Trasnfer the chenna to a mixer jar.
6
Add jaggery powder and blend it till jaggery is dissolved.
7
Roll into peda shape .
8
Its optional, but garnish with saffran on top. Refrigerate of 2 hours and enjoy!
9
3 ingredient healthy desserts, gur sandesh, sugar free desserts]

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Watch the Video

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See the full step-by-step video on Instagram

#3ingredienthealthydesserts#healthy#3-ingredient

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