Instructions

1. 1

   - In a same pan , add oil, and sauté 2 tbsp chopped ginger, 2 tbsp chopped garlic, 1/4 spring onion whites and 1 green chilli(chopped)

2. 2

   - Add 2 tbsp chopped carrot, 2 tbsp chopped beans, 2 tbsp chopped spring onion ,and the mushrooms and salt and pepper

3. 3

   -Add 1 tbsp soy sauce,2 tsp vinegar and add 1 cup boiled rice and mix

4. 4

   Let it cook for 3-3 mins in high flame

5. 5

   - Serve hot and garnish with chopped spring onion