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Todays recipe is a deliciaaassssss chocolate cake that is without maida , without sugar. Its a perfect breakfast cake . Its healthy and nutritious and full of fibre.
Prep
20 mins
Cook
35 mins
Total
55 mins
Serves
4-6
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Ingredients
- See video for ingredients
Instructions
- 1
Together underneath the soda came around Where would I be, you're all that I need My world, baby, you hold me down You always hold me down I've been a breaker and broke A naming mistake and tomorrow I just wouldn't take anything back I'll see you, I'll be.
- 2
- 1/2 cup melted butter (120g)
- 3
*mix 2 tbsp ground flax seeds with 6 tbsp water and let it sit for 15mins
- 4
Bake in a preheated oven at 180C for 25-30mins
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Watch the Video
Watch on Instagram
See the full step-by-step video on Instagram
#glutenfreerecipes#gluten-free#healthy#healthycakes#oatsrecipes#vegan#oatmealchocolatecake#vegancakes
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